At Laura Jane Cake Design all our cakes are baked to order, from scratch, using the finest ingredients. We take pride in the fact that each cake has been tried and tested many times, with excellent feedback on the flavour.
Our cakes each have 3 layers of cake and 2 layers of filling.
Having a tiered cake? Pick a different flavour for each tier at no extra cost!. Every iced cake is covered in a layer of white chocolate chocolate ganache before covering with sugar paste icing. Take a look at our yummy flavours below, including the section at the bottom for the chocolate lovers!
Not spotted a flavour you would like? Drop me a message and I will see if its a flavour we can offer!
Fruit cake available on request for Wedding Cakes only.
Soft vanilla sponge cake layered with vanilla buttercream and
strawberry or raspberry jam.
Light chocolate cake layered with milk or dark chocolate ganache
and creamy chocolate buttercream
Lemon sponge cake soaked with homemade lemon syrup, layered with
lemon buttercream and tangy lemon curd.
Raspberry and White Chocolate
Raspberry sponge, layered with creamy white chocolate buttercream and raspberry jam.
Chocolate and Salted Caramel
Rich chocolate cake layered with salted caramel and creamy
Chocolate Cookies and Cream
Rich chocolate cake layered with Oreo Cookie creamy buttercream.
Light chocolate sponge with crushed hazelnuts, layered with Nutella and creamy chocolate hazelnut buttercream.
Light chocolate sponge with a hint of coffee, layered with creamy coffee
buttercream and a thin layer of dark chocolate ganache.
Light chocolate sponge layered with creamy biscoff buttercream and
biscoff biscuit crumb.
Light chocolate sponge soaked with homemade orange syrup, layered with
orange buttercream and dark chocolate ganache.
Dark Chocolate Raspberry
Chocolate sponge with a hint of raspberry, layered with dark chocolate
ganache and raspberry jam.
Moist chocolate sponge, layered with vanilla buttercream and cherry conserve.
Light almond sponge with ground almonds layered with cherry conserve and sweet buttercream. (NUTS)
Moist carrot cake sponge layered with a sweet buttercream with a hint of cinnamon.
Light Coconut sponge cake layered with coconut buttercream and white chocolate ganache.
Lemon and elderflower
Lemon sponge cake soaked with homemade lemon syrup, layered with silky elderflower buttercream and tangy lemon curd.